Pata Negra
Bellota Pancetta – 100% Iberico Pata Negra Approximate weight: 1.5 kg
The pancetta has an average weight of 1.5 kg. Its weight may range from 1.3 to 1.7 kg.
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Behind the flavour.
00% Iberian Acorn-Fed “Pata Negra” Pancetta is a specialty of Spanish charcuterie that showcases one of the richest and most flavourful cuts of Iberian pork. Made from 100% Iberian pork from the Bellota category, it is distinguished by its naturally rich fat and its soft, pleasantly melting texture.
Slow processing and curing allow its aromas and flavours to develop gradually, resulting in a pancetta with an intense yet harmonious character. The naturally delicate Iberian fat contributes to a rich and persistent tasting experience, making it equally suitable for refined culinary preparations.
Presented as a whole piece weighing approximately 1.5 kg, it is ideal for freshly sliced service and for premium charcuterie boards, tastings and gastronomic preparations where the quality of the raw material can fully shine.
How do I choose a format?
When a product comes in several formats, you will find the options next to the price. Choose the format and quantity before adding it to your cart.
Where can I see delivery costs?
Delivery costs are calculated at checkout from your address and selected service, before you confirm your order.
Can I ask for advice?
Of course. Get in touch through our Contact page: we can help you discover the product and choose what suits your table.