Wild Smoked Salmon in Organic Extra Virgin Olive Oil

A new interpretation of wild salmon, inspired by the tradition of fine seafood preserves. Carefully selected and delicately smoked, this salmon is preserved in premium Organic Extra Virgin Olive Oil, using an approach traditionally associated with tuna in olive oil. An original combination that enhances the natural texture of the fish while complementing its smoky character with the smooth, fruity notes of organic EVO oil. The result is a refined and versatile preserve, perfect enjoyed on its own, in sophisticated salads, on toasted bread or as the star ingredient in creative culinary preparations.