Extra Dried Porcini Mushrooms 250g

A carefully selected range created for professional kitchens, capturing the intense aroma and distinctive character of porcini mushrooms in a 250 g HoReCa format. The Extra Quality is distinguished by the selection of the finest parts of the mushroom, with broad, intact slices and their characteristic light colour, ranging from white to cream.

Once rehydrated, the porcini release their unmistakable woodland aroma, with deep, warm and persistent notes. Perfect for risottos and pasta dishes, they enhance sauces, stocks, gravies and meat preparations, adding the rich umami depth that makes porcini one of the most prized ingredients in Italian cuisine.

A professional format designed for chefs and restaurants seeking a high-quality, versatile ingredient capable of adding depth, aroma and character to both classic and contemporary preparations.