Iberian Ham & Charcuterie
Boneless Shoulder Ham – BERNARDO SELECCIÓN, approx. 2.5 kg
€250.00Available
Curing: 24 months Weight: approx. 2.2 kg (may vary between 1.9 and 2.4 kg)
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Behind the flavour.
Curing: 24 months
Weight: approx. 2.2 kg (may vary between 1.9 and 2.4 kg)
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